The Bell's menu comprises a number of regular favourites - along with a selection of ever changing delicious specials...

Whether you're looking for a light snack, or a hearty, warming meal, you'll be sure to find something...

Starters include home made soups, smoked scottish salmon, home made pate to name a few and mains include a slow roasted lamb shank, Herefordshire sirloin and rump steaks, "Squeaky Pig" Sausages and Mash. To see our sample menus, click here

On Sunday, The Bell serves a traditional roast of Herefordshire Beef or Chicken.